Şöbiyet is a Turkish dessert similar to baklava.[1] It is stuffed with a cream, which is made from milk and semolina, and also nuts (walnut or pistachio). It has a soft but crusty outside and creamy inside.

Şöbiyet with Turkish ice cream dondurma on top
Place of originTurkey
Main ingredientsPhyllo dough, nuts, cream

See also


  1. "Şöbiyet Dessert". turkishwonders.com. Retrieved 23 July 2013.
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